A twist on chocolate fudge that uses everyone's favorite Thanksgiving vegetable, pumpkin!
Author: Ginger
A combination of cheesecake and pumpkin pie. For lovers of both!
Author: Carolyn
This sure is tasty and great when you feel like pigging-out or cooking for a let-go-of-yourself dinner. You may adjust the amount of jalapeno peppers. Yummers!
Author: novice-chef-on-the-run
Made with an aromatic pumpkin filling, and served with a simple cream sauce. You can make this ravioli with winter squash also.
Author: MARBALET
Pumpkin-cinnamon cheesecake truffles recipe--easy, quick, and so tasty!
Author: Charming-Food
This zucchini carrot cake is a tasty breakfast alternative.
Author: MWOOLF
A favorite served at a particular school for wizardry and witchcraft can be served to your children too! Healthy and light, it can also be made less so by turning it into an alcoholic version, but that...
Author: Karen Barris Calabro
Great for lunches. You can make sour milk by combining 1/2 cup of milk with 1 teaspoon vinegar and allow to set 10 minutes. Frost with chocolate frosting.
Author: Martha
You will never know this pie has zucchini in it. It tastes just like a custard pie.
Author: PARADI
This is a great seasonal twist on the restaurant classic. The texture is actually closer to a pudding than a classic creme Brulee, and of course, the star of the dish is the crisp sugar top. This is great...
Author: Chef John
These are my husband's favorite cookies. It wouldn't be Halloween without them.
Author: Tonja Anderson
Finally, a pumpkin cookie you can roll out and cut with cookie cutters.
Author: Ann
Very tasty cupcake with zucchini to add moisture, raspberries, and chocolate for a sweet and tart flavor.
Author: mkr
Sweet mini pumpkins stuffed with creamed spinach and topped with melted cheese. Sure to impress!
Author: TOBERAH
Excellent fall or anytime cake. Dust with confectioners sugar before serving.
Author: Jennifer
This is a quick dish using fresh produce. Serve hot with some crusty bread for a delicious end-of-summer meal that's ready in minutes.
Author: 2ys4you
This chocolate zucchini cake is moist and fudgy, sweet but not extremely sweet, and it makes good use of zucchini! You can frost it with chocolate frosting or cream cheese icing.
Author: Allrecipes Member
This a decadent a beautiful dessert to present at the end of a grand dinner. It's perfect for the holidays and not as difficult as it looks!
Author: Jenny Hensley
Delicious cake type drop cookie. A family favorite and so easy to make.
Author: Diane
These really taste like crab cakes but without the crab, and are a really good way to utilize that bumper crop of zucchini!
Author: Patti Jo
This snack cake is a good use for that bumper zucchini crop!
Author: Allrecipes Member
I just love chocolate but I am not the hottest for really rich food during the summer, so a nice alternate to this dilemma is zucchini-chocolate cupcakes with cream cheese icing!
Author: tayoush
A must for all brownie lovers! These moist brownies are the perfect way to use extra zucchini.
Author: Cassie
A must for all brownie lovers! These moist brownies are the perfect way to use extra zucchini.
Author: Cassie
This is one of our family's favorites, a custard-filled pumpkin that looks quite impressive on the holiday table (From Breaking Bread: A Family History Preserved By Seven Sisters). Originally submitted...
Author: Karla Rossi
This pumpkin pie is swirled with cream cheese to give it a marbled appearance. It's a fancy but easy way to enjoy an old favorite.
Author: Renee
Finally, a pumpkin cookie you can roll out and cut with cookie cutters.
Author: Ann
We. Love. Squash. Simple, with only 3 other ingredients, besides salt and pepper, this recipe sets off the delicious, slightly sweet flavor of crookneck or summer squash. Mom used to stew squash, but this...
Author: Bibi
This a decadent a beautiful dessert to present at the end of a grand dinner. It's perfect for the holidays and not as difficult as it looks!
Author: Jenny Hensley
This recipe was inspired by a delicious ravioli I had at a restaurant (Cactus Club's butternut squash ravioli). I converted it into a pumpkin sauce and incorporated some of the same ingredients found in...
Author: rlegrand
A very delicious dessert which tastes almost like Apple Cobbler. In fact, we cannot tell the difference. Top with whipped cream or serve with vanilla ice cream!
Author: Don
This snack cake is a good use for that bumper zucchini crop!
Author: Allrecipes Member
Great for lunches. You can make sour milk by combining 1/2 cup of milk with 1 teaspoon vinegar and allow to set 10 minutes. Frost with chocolate frosting.
Author: Martha
This is a very moist and chocolatey cake. It is best warm with whipped cream on top, and it reheats well.
Author: H Sankey
Cream sauce with sauteed vegetables over bow tie noodles. Serves 4 as a main course, 6 to 8 for a first course.
Author: Christine L
Fill your house with the happy aroma of autumn. If you don't have cream, you may substitute milk.
Author: Marsha C
Very tasty cupcake with zucchini to add moisture, raspberries, and chocolate for a sweet and tart flavor.
Author: mkr
Cream sauce with sauteed vegetables over bow tie noodles. Serves 4 as a main course, 6 to 8 for a first course.
Author: Christine L
An elegant, savory, and surprisingly easy way to prepare a vegan tofu dinner. I was served a similar dish at a very high-end restaurant, and decided to create my own version. Decorate with extra tomatoes...
Author: Dawn Camacho
We had a cooking class at Children's Hospital in Orange, CA. These were a favorite for the patients and adults. You should have been there to smell the wonderful scent of cookies right out of the oven...
Author: THEA
We had a cooking class at Children's Hospital in Orange, CA. These were a favorite for the patients and adults. You should have been there to smell the wonderful scent of cookies right out of the oven...
Author: THEA
We had a cooking class at Children's Hospital in Orange, CA. These were a favorite for the patients and adults. You should have been there to smell the wonderful scent of cookies right out of the oven...
Author: THEA
We had a cooking class at Children's Hospital in Orange, CA. These were a favorite for the patients and adults. You should have been there to smell the wonderful scent of cookies right out of the oven...
Author: THEA
Let's say you have an abundance of zucchini, but you're fresh out of apples. You can sneak this on the kids and they'll never know.
Author: Beverly
Great dessert. This cake is light, and very good!! Originally submitted to ThanksgivingRecipe.com.
Author: Sharon
Roasting the zucchini takes a little bit of time, but changes everything about this dish! Well worth the wait.
Author: sjw7997
This is my own invention and so good, healthy and easy that I wanted to share it with someone! It consists of cooked bow tie pasta shapes covered in a creamy mushroom and vegetable sauce. A complete vegetarian...
Author: Helena Rudolph